My new Chinese restaurant, Le Sheng, opens this week…
I was at Le Sheng today for lunch with our DLC team – very first day of our soft opening, and I have to say, I was very proud of our team there. Chef Fang Chao’s food was delicious, the service team was on point and I feel like they are ready to go.
We’re looking forward to welcoming our first set of customers over the next few days. If you’re in the neighborhood of Anfu Lu, come in and say hello.
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